At Yishi Foods, we've always been passionate about bringing the finest flavors to your table.
While we once focused on retailing delicious food items like our popular Taro Bubble Tea Oatmeal Cups,
we've now shifted gears to something we're even more excited about.
Our platform is now dedicated to sharing content about food and wellness—tips, trends, and creative
ideas that inspire your
everyday life. We invite you to visit our site for the latest updates, or check out our blog to discover articles we think you'll love.
Welcome to the new Yishi Foods!
Based on my favorite afternoon drink, this Taro Bubble Tea Oatmeal is packed with flavors of sweet-potato-like taro, creamy coconut, and black tea. It not only satisfies the sweet tooth, but offers protein, fiber, and caffeine as well. I hope it brings you energy and focus throughout the day!
All of our oatmeal flavors start with a base of organic gluten-free oats, flax seeds, and hemp seeds, and then we added functional ingredients such as taro, blueberries, chia seeds, and black tea to add additional flavor and functional benefits.
USDA organic certified. Tested and confirmed gluten free in our quality control laboratory. All of these ingredients are very nutritious, rich in minerals and vitamins.
Caffeine Per Serving: 47mg, about 1/2cup of coffee.
Tested and confirmed Gluten Free in our quality control laboratory.
This cup is made with 35% post consumer recycled materials.
10% of all profits are donated to charities.
We are a minority, woman-owned business.
Made in USA
Directions
1. Peel lid back
halfway.
2. Add 1/3 cup
of hot water.
3. Stir and cover for 3-4 minutes.
1. Remove lid and
Add 1/3 cup of water
2. Microwave for 90 seconds.
3. Re-place lid and let stand for 1-2 minutes before eating.
1. Peel lid back
halfway.
2. Add 1/3 cup of water
or your favorite
milk and stir well.
3. Cover the cup and refrigerate for at least 4 hours, preferably overnight.
Frequently Asked Questions
We have reduced the stevia and erythritol in the recipe, and we removed almond flour and replaced it with more oats. This formulation change will be rolled out in phases. As of today, the following products sold on our website will be the new formulation: Taro cups, Taro pouches, Matcha cups, Matcha pouches, and Red Bean cups.
All Yishi products are USDA-certified Organic, certified Non-GMO, and vegan. Nothing more, nothing less!
Yes! All of our oats are certified Gluten-Free and processed in a certified Gluten-Free facility so that you can enjoy purposeful food and peace of mind.
Our Sweet Osmanthus and Toasted Black Sesame flavors contain soy, and Toasted Black Sesame is the only flavor that includes walnuts. All of our flavors currently have almonds, although we will be removing them from our formulation starting in May 2022.
Additionally, all Yishi products are certified Gluten-Free and vegan, and therefore do not include ingredients like wheat, eggs, or dairy. Please be sure to carefully review the ingredients and nutritional information for any Yishi product before consuming. Detailed ingredient lists and nutritional value information can be found on the appropriate product page for each Yishi product.
Our products are all manufactured in the United States. We source as many of our ingredients domestically as possible, over 70%.
Those that cannot be sourced domestically, like Taro, Goji berries, and Matcha, are responsibly sourced from their home countries in order to ensure freshness and quality. In fact, we are one of the only companies to use real organic taro powder (most boba shops use artificial taro, for ease of sourcing and cost reasons.)
All of our products have zero added sugar. Our formulations include organic stevia and erythritol, for a lightly sweetened taste without any spike to blood sugar. We are committed to using only high quality, natural ingredients.
We chose to use organic and non-GMO stevia and erythritol to support those customers who are looking to limit their sugar intake for health reasons like diabetes.
We chose stevia and erythritol to provide the best, most natural non-sugar sweetness possible. Stevia is a natural sugar substitute derived from the leaves of a plant native to South America. Erythritol is a naturally-occurring sugar alcohol that is derived from plants. They are both naturally-occurring ingredients consumed by humans for centuries. Both have been FDA tested and confirmed safe for consumption, up to levels well above those we use in our products.
All of our products are sugar-free, as we use stevia and erythritol for a lightly sweetened taste without any spike to blood sugar.
However, we understand that some people may be sensitive to sweetness, and we are currently testing a new formulation that uses less stevia, which we hope to release by early summer 2022.
If you do find that you are sensitive to stevia, we recommend adding a pinch of regular oats to your oatmeal, as it adds nice balance.
It was a day like any other day. I browse the aisle of breakfast food at Wholefoods, searching for a healthy but quick thing to make when I rise from slumber. My eyes snag on an oatmeal cup that says “Bubble Tea” and I am immediately intrigued. So, I read the back to see what’s in it, and I rejoice when I see it is clean and filled with good stuff. And I also saw the Matcha one, and with matcha being my emotional support tea I definitely needed that flavor too! So, I grab three of each. The price isn’t bad so I have no guilt. I practically dance to the checkout, dance in my car, and then dance as I hear water to try to Taro one. I haven’t even unloaded the car yet, but I HAVE to try it right away!
I follow the instructions, and wait. Those 3 minutes are possibly the longest 3 minutes of my life. Then, *ding ding djng* ITS BEEN THREE MINUTES! I grab my favorite tiny spoon, mix the beautiful oatmeal, it has a perfect texture.
And now….for the moment of truth…..I try it, savor it, let the flavors mix.
AND THE ADDICTION STARTS!!!!!
I am SOOOOO obsessed! I