Ingredients

1/2 Acorn Squash
1 serving Taro Bubble Tea Oatmeal
Vegetable Oil, or any kind of preferred fat

Method

1. Microwave squash for 1 minute to make it easier to cut
2. Cut acorn squash in half, remove seeds with a spoon
3. Oil squash, lightly
4. Place squash in air fryer at 400 degrees // or preheat oven to 400 degrees
5. Cook for 15 minutes in air fryer // or cook for 1 hour 15 minutes in oven
6. Before squash is fully cooked, prepare your Taro Bubble Tea Oatmeal
7. Once squash is soft, remove from oven and dollop oatmeal into the center
8. Enjoy warm <3